<?xml version="1.0"?><root><article><title Title="article xml" direction="ltr">International Journal of Endocrinology and Metabolism</title><title_fa Title="Title_fa">مجله‌ي بین المللی غدد درون‌ريز و متابوليسم</title_fa><short_title Title="Short_title">Int J Endocrinol Metab</short_title><subject Title="Subject">Medical Sciences</subject><web_url Title="Web_url">http://www.ijem.org</web_url><journal_hbi_system_id Title="Journal_hbi_system_id"></journal_hbi_system_id><journal_hbi_system_user Title="Journal_hbi_system_user"></journal_hbi_system_user><journal_id_issn Title="Journal_id_issn">1726-913X</journal_id_issn><journal_id_issn_online Title="Journal_id_issn_online"></journal_id_issn_online><journal_id_pii Title="Journal_id_pii"></journal_id_pii><journal_id_doi Title="Journal_id_doi"></journal_id_doi><journal_id_iranmedex Title="Journal_id_iranmedex"></journal_id_iranmedex><journal_id_magiran Title="Journal_id_magiran"></journal_id_magiran><journal_id_sid Title="Journal_id_sid"></journal_id_sid><journal_id_nlai Title="Journal_id_nlai"></journal_id_nlai><journal_id_science Title="Journal_id_science"></journal_id_science><language Title="Language">en</language><article_id_issn_online Title="Article_id_issn_online"></article_id_issn_online><article_id_pubmed Title="Article_id_pubmed"></article_id_pubmed><article_id_pii Title="Article_id_pii"></article_id_pii><article_id_doi Title="Article_id_doi"></article_id_doi><article_id_iranmedex Title="Article_id_iranmedex"></article_id_iranmedex><article_id_magiran Title="Article_id_magiran"></article_id_magiran><article_id_sid Title="Article_id_sid"></article_id_sid><articletitle Title="ArticleTitle">Progress toward Eliminating Iodine Deficiency in the Republic of Georgia</articletitle><authors Title="Authors">Suchdev PS &lt;sup&gt;a,b,c&lt;/sup&gt; , Jashi M &lt;sup&gt;d&lt;/sup&gt;, Sekhniashvili Z&lt;sup&gt;e&lt;/sup&gt;, Woodruff BA&lt;sup&gt;c&lt;/sup&gt;<author><full_name>Suchdev PS &lt;sup&gt;a</full_name><suffix /><email /><code /><affiliation /></author><author><full_name>b</full_name><suffix /><email /><code /><affiliation /></author><author><full_name>c&lt;/sup&gt; </full_name><suffix /><email /><code /><affiliation /></author><author><full_name> Jashi M &lt;sup&gt;d&lt;/sup&gt;</full_name><suffix /><email /><code /><affiliation /></author><author><full_name> Sekhniashvili Z&lt;sup&gt;e&lt;/sup&gt;</full_name><suffix /><email /><code /><affiliation /></author><author><full_name> Woodruff BA&lt;sup&gt;c&lt;/sup&gt;</full_name><suffix /><email /><code /><affiliation /></author></authors><articleinstitution Title="ArticleInstitution">&lt;sup&gt;a&lt;/sup&gt;Nutrition Branch, Centers for Disease Control and Prevention, Atlanta, GA, USA, &lt;sup&gt;b&lt;/sup&gt;De-partment of Pediatrics, School of Medicine, Emory University, Atlanta, GA, &lt;sup&gt;c&lt;/sup&gt;  Depa</articleinstitution><articlecategory Title="ArticleCategory">Original Article</articlecategory><articleabstract Title="ArticleAbstract">Iodine deficiency (ID) is the leading cause of preventable mental retardation worldwide.  The most effective method of eliminating ID disorders (IDD) is promoting the widespread consumption of adequately iodized salt. To measure the impact of legislation banning the import and sale of noniodized salt, the Republic of Georgia government and UNICEF conducted a national survey of IDD prevalence in November 2005. Materials and Methods: A cross-sectional cluster survey of 970 school-aged children measured: 1) urinary iodine excretion (UIE), 2) prevalence of goiter by palpation, and 3) the iodine content of household salt. Results: The median UIE was 320.7 μg/L, and only 40 (4.4%) of 900 urinary samples were below 100 μg/L.  Palpation of 4420 children revealed a total goiter rate of 32.4% (95% confidence interval [CI]=27.2-37.5). Of 957 salt samples analyzed with rapid salt testing kits, 867 (90.6%, 95% CI=86.9-94.3%) were adequately iodized (≥15 ppm), and only 39 (4.1%) had no iodine.  Iodization of salt was validated in 136 random samples using iodometric titration; 94.1% (95% CI=89.1-97.2%) were adequately iodized. Conclusions: Due in part to effective legislation and implementation, Georgia now meets the primary World Health Organization criteria for IDD elimination (i.e., &gt;90% of households using adequately iodized salt and &lt;50% of population with UIE &lt;100 μg/L). Findings of potential excessive iodine intake should be further examined. To maintain elimination of IDD, it is important to continue to enforce legislation and sustain Georgia’s salt io-dization program.</articleabstract><articlekeyword Title="ArticleKeyword">Iodized salt, Goiter, Nutrition surveys, Georgia (Republic)</articlekeyword><articleruningtitle Title="ArticleRuningTitle">Iodine deficiency in the republic of Georgia</articleruningtitle><articlecorrespondence Title="ArticleCorrespondence">Parminder S. Suchdev</articlecorrespondence><articlereceivedate Title="ArticleReceiveDate">12/22/2009 12:00:00 AM</articlereceivedate><articleaccepteddate TitlePe="ArticleAcceptedDate">1/22/2010 12:00:00 AM</articleaccepteddate><articleemail Title="ArticleEmail">psuchdev@cdc.gov </articleemail><articleissuenumber Title="ArticleIssueNumber">3</articleissuenumber><articlevolumenumber Title="ArticleVolumeNumber">7</articlevolumenumber><articlestartpage Title="ArticleStartPage">200</articlestartpage><articleendpage Title="ArticleEndPage">207</articleendpage><artweb_url Title="Artweb_url">http://www.ijem.org/Default.aspx</artweb_url></article></root>